Submitted by Anonymous (not verified) on Wed, 08/30/2017 - 01:21
For decades, the dietary recommendations to combat heart disease were high carbohydrates, low protein, and minimal fat. This approach has contributed to an incredible number of Americans having obesity, diabetes, and other chronic disease. Most healthcare professionals and health enthusiasts are starting to realize this high carbohydrate prescription is probably not the greatest idea. Many throw out the terms glycemic index and carbohydrate count to simplify dietary recommendations. Some say that if you eat too many carbohydrates or the wrong carbohydrates a person will become obese.
Submitted by Anonymous (not verified) on Fri, 08/04/2017 - 13:18
One of the keys to healthy, effective nutrition programs is establishing an appropriate daily caloric intake. Not using an adequate daily caloric intake may hinder results or possibly permanently damage resting metabolic rate. Daily caloric intake that provides enough energy to burn body fat or produce lean body mass is very important. Daily caloric intake over time will determine the weight of the individual. Processed meals sent to the door and advertised by former football players and a singer use one calorie count for females and another for males.